the fiery devil

Five master cheesemakers oversee the production of our exclusive Swiss cheeses including our unique Füürtüfel. This tangy, sharp cheese features three kinds of chili peppers that make for a fiery taste on a cheeseboard and livens up any dish where melted cheese is a must.

Where to Buy


  • Aged 3-4 Months
  • Raw Cow’s Milk
  • Animal Rennet

Studded with three types of chili peppers from Asia, Mexico, and Vietnam, along with cracked black pepper, this semi-soft cheese is tamed by a mild and creamy base.

  • Red potato iconPotatoes
  • Red soup iconVegetable Soup
  • Red peppers iconRoasted Red Peppers