A cheese board is the perfect no-cook dinner. It’s great for those hot summer days when you don’t want to turn on the oven, or for movie and game nights at home. Follow these three tips for an easy no-cook cheese board dinner that’s ready in a snap!
1. Choose cheeses that play well with others
2. Create one composed bite
A perfectly paired bite adds a special touch to your cheese board. Try prosciutto-wrapped Emmentaler and apple slices for a special touch that’s packed with flavor. Experiment with your favorite accompaniments to create your own bite. Crackers and dried fruit slices make a great base for adding slices of cheese and preserves, chutneys, pickles or charcuterie.
3. Dress up your popcorn
Who doesn’t love snacking on a bowl, especially with a few flavorful add-ins. Toss the popcorn with a drizzle of olive oil and pinch of salt. Top with shredded Gruyère cheese and black pepper. Rosemary or thyme are a great addition if you have them.