Emmi_Beauty_Apple-Picking-Cheese-Board-3

Apple Picking Cheese Board

If you went apple picking this year or have just gone crazy for apples during the fall season, this Apple picking inspired cheese board is for you! Made with three different kinds of cheeses, two different kinds of apples and plenty of fall snacks. Serve alongside apple cider mimosas or apple margaritas.

  • Cheeseboard
  • Entertaining
  • Picnic
  • LE GRUYÈRE®
  • KALTBACH™ CAVE-AGED
  • SWITZERLAND SWISS

Ingredients

5 oz Kaltbach, cut into triangles
6 oz Le Gruyere AOP, cut into rectangles
7 oz Switzerland Swiss, cut into 1' cubes
1/2 cup apple butter
1 small, minced shallot
1-2 red apples, thinly sliced
1-2 green apples, thinly sliced
3-4 small vines of grapes
6-8 figs, quartered
2 oz dark seeded crackers
1 cup honey glazed nuts

Instructions

  1. Cut each cheese into the three different shapes and place onto three different parts of a large cheese board.
  2. Place the apple butter into a small bowl with a spreader and place onto the cheeseboard.
  3. Fill in the remaining spaces evenly on the board with red and green apple slices, grape vines, figs, seeded crackers and glazed nuts.
 LE GRUYÈRE® AOP
Le Gruyère® AOP
As Le Gruyére AOP slowly matures in the cave-like atmosphere of our cellars, each wheel is delicately turned, lightly brined and brushed. This brings out the inimitable flavor featuring notes of candied walnuts, dried fruit and spice.