Simple Le Gruyère and Peach Crostini
Cooking time
5 minutes
Ingredients
| 12 | Baguette Slices |
| 12 (2 inch) Pieces | Emmi Le Gruyère Cheese |
| 12 Slices | Peach |
| Hot Honey | |
| Fresh Basil |
Instructions
- Preheat oven to 400 F
- Place baguette slices on a baking sheet and top with slices of gruyere cheese.
- Bake for 5-6 minutes or until the gruyere is melted. Remove from the oven and top with a peach slices, a drizzle of hot honey and a small basil leaf.