Raclette Dinner
The ultimate idea for the trending 'girl dinner'. Raclette style dinner is made for those who love to have a charcuterie board and a glass of wine for an easy dinner. Pair melty and rich raclette with your fave stuffed tortellini, par boiled potatoes, veggies, and more!
Preparation time
20 minutes
Cooking time
5 minutes
Ingredients
| 4 Slices | Emmi Raclette |
| 6-8 | baby red or golden potatoes, parboiled |
| 2 cups | cooked stuffed tortellini pasta |
| 6oz | chicken and apple smoked turkey sausage links, cut into 2 inch pieces |
| 1 | red apple, sliced |
| 1/2 | 1/2 baguette, thinly sliced |
| 2oz | carrot sticks |
Instructions
- Melt a raclette slice of cheese in a traditional raclette pan over an open flame until the cheese is melty and bubbly. If you do not have a traditional raclette pan, raclette slices can be placed into a small cast iron skillet and heated on medium-low heat until the cheese has melted and become bubbly.
- Pour melted cheese over a plate of assorted par-boiled potatoes, tortellini, turkey sausage, apple slices, baguette slices, and carrot sticks.
