Traditional Fondue for Two
How to have holiday fondue for 2
Ingredients
| 1 | package of Emmi Original Fondue |
Instructions
- Set up your table/space with fondue warmer, platter of dippers, candles, bottle (or 2!) of wine and two place settings.
- Heat up fondue.
- Pour your package of Emmi fondue into a fondue pot with burner on the bottom or heat up stove top and transfer to a trivet.
- Add a platter of dippers with pretzel bread cubes, baguette slices, red grapes, green grapes, apple slices and any other dippers you prefer.