Traditional Fondue for Two
Make date night extra cozy with this Holiday Fondue for 2, featuring warm, creamy Emmi fondue surrounded by an assortment of delicious dippers like pretzel bread, baguette slices, grapes, and crisp apple wedges. Simple to prepare and perfect for sharing, this festive fondue experience brings a touch of Swiss-inspired comfort to holiday celebrations, cozy evenings, or special occasions at home.
Ingredients
| 1 | package of Emmi Original Fondue |
| pretzel bread cubes, baguette slices, red grapes, green grapes, apple slices to dip |
Instructions
- Set up your table/space with fondue warmer, platter of dippers, candles, bottle (or 2!) of wine and two place settings.
- Heat up fondue.
- Pour your package of Emmi fondue into a fondue pot with burner on the bottom or heat up stove top and transfer to a trivet.
- Add a platter of dippers with pretzel bread cubes, baguette slices, red grapes, green grapes, apple slices and any other dippers you prefer.