Emmentaler® AOP

Emmentaler is the original Swiss cheese, world-famous for its distinctive holes and one-of-a-kind flavor. First produced more than eight centuries ago in the canton of Bern in the valley of the Emme River, Emmentaler AOP is still made in 200-pound wheels. This endlessly popular cheese is known as the king of cheese, and plays an essential role in Swiss communities and on American tables everywhere.

Emmentaler® AOP

Emmentaler® AOP
  • Aged 4+ Months
  • Raw Cow’s Milk
  • Animal Rennet

The king of cheese is made in 200-pound wheels from fresh, raw milk produced by grass-fed cows on family farms. Expert cheesemakers then age it for a minimum of 4 months in the microclimate of the Emmi cellars. Firm yet supple, Emmentaler AOP offers a nutty flavor with slight acidity and just a hint of herbs.

Serving Size 1 oz (28g), Servings Per Container: Varied, Calories 110, Total Fat 9g (11% DV), Sat. Fat 5g (26% DV), Trans Fat 0g, Cholest. 25mg (8% DV), Sodium 50mg (2% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugar 0g (Includes 0g Added Sugars, 0% DV), Protein 8g, Vitamin D mcg (0% DV), Calcium 290mg (20% DV), Iron 0.1mg (0% DV), Potassium 20mg (0% DV). * % DV = % Daily Value. CONTAINS MILK. KEEP REFRIGERATED.
  • Red wine glass iconOaked Chardonnay
  • Red wine glass iconCabernet Sauvignon
  • Red gin & tonic iconGin & Tonic
  • Red beer iconDark Lager
  • Red beer iconPale Ale
  • Red beer iconPilsner Beer
  • Gluten Free
  • RBST-Free
  • Non-GMO
Emmentaler® AOP

Emmentaler® AOP
Original Fondue

Original Fondue
Switzerland Swiss

Switzerland Swiss
LE GRUYÈRE® AOP

LE GRUYÈRE® AOP
All Emmentaler® AOP Recipes

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